Cutlet made from chicken breast fillet, breaded with egg, bread crumbs and corn starch on top and bottom, stuffed with ham and cheese, ready for frying or roasting.
| Product | Standardization | Packaging |
| Cordon Bleu fresh, breaded | per kilogram | in package |
Cordon Bleu fresh, breaded
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- All
- Awards
- Bifteki
- Breaded
- Burgers
- Fine Traditional
- Gyros
- Kebab
- Marinated
- Mince
- Rolled
- Souvlaki
- Spit Roasts
- Tiganies
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from Thessaloniki or Meditereanean -
from Thessaloniki or Meditereaneanper -
A unique recipe from 100% -
Secret Recipe -
From 100% selected pieces of -
on skewers or unshaped -
on skewers or unshaped -
on skewers or unshaped -
on skewers or unshaped -
unshaped -
haped or unshaped -
shaped -
shaped or unshaped -
shaped or unshaped -
shaped or unshaped -
Selected beef mince made from -
Authentic karamanlidiko sausage -
Pork burger made from indigenous -
Authentic homemade recipe from Thrace -
Authentic recipe from Cyprus -
Special recipe made from -
from Smyrna -
from Constantinople -
flat or square -
flat or square -
handmade, flat or square -
handmade -
in metal or wooden skewers,… -
in metal or wooden skewers, portion -
in metal or wooden skewers, portion
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